I know it's last minute. Tonight on the menu at my deck is grilled swordfish with cajun spice, grilled asparagus, corn on the cob with lime butter, and a perfectly chilled white white. Please RSVP asap.
Doesn't it sound wonderful. I wish you all could come for dinner. I like Colleen enjoy cooking so much more with and for someone.
The temperature today is perfect, however, too cool for the beach. So I'm going to get the errands done and finish my book on my back deck. I haven't picked it up in 3 weeks.
My mouth is watering...
ReplyDelete